Third St and Chitepo, Harare, Zimbabwe

SPECISS CAKE MAKING & CULINARY DIPLOMA

About Speciss College

Speciss College is the largest private Education institution in Zimbabwe. We provide a diverse range of education and training facilities.The college‘s well deserved reputation for quality-established over 40 years ensures that our students have a head start in the job market and in their academic careers.
Speciss college‘s training facilities are outstanding and the lecturers perform to the highest of standards.

Speciss students regularly achieve results above international and national averages A qualification from Speciss will equip you with skills to succeed in today‘s competitive world

 

Certificate

Once you have completed your study with Speciss College and passed the Exam you will be awarded a Speciss certificate in cake making

 

Entry RequirementS
This Course is open to anyone who can read and write especially individuals who are creative and artistic

 

Assessment

The examinations are held monthly. You register for the examination with the Speciss College Examination Officer. Information about the exam fees payable can be obtained from the Speciss College Examinations Officer.

 

Course Overview

Cake making
Phinowip
Butter icing
Royal icing
plastic icing
Black forest
Fruit cake
Flowers
Chocolate cake
Marzipan
Madeira

 

  Baking

·        Pies- cream pies, milk tarts

·        French baguette

·        Sweet Danish, Danish custard, cinnamon rolls, Danish croissants

Professional dishes

·        Cheese dishes

·        starters

·        Meat-beef ,chicken ,pork ,lamp ,mutton ,goat ,fish

·        Salads &Pudding

·        Tartlets &Torfle

·        Custard

·        deserts

Explore www.speciss.college.com  for all the information you need

Certification

Once you complete and pass the course, you will receive a recognized qualification by Speciss College.

Entry Requirements

Entry requirements vary per level — please contact the admissions office for details.

Examinations

Exams are scheduled periodically — check with the Exams Officer for dates and fees.

Lesson Times

Varies by campus and intake

Duration: Varies

Books and Stationery

Please refer to the course resources list or contact the office for prescribed texts.

Contact Information

Email: college@speciss.co.zw

Website: www.specisscollege.com

Offerings for SPECISS CAKE MAKING & CULINARY DIPLOMA

Fees Offering Type Campus Registration Start Date End Date

CHARGED PER QUALIFICATION
FULL TIME SPECISS TECHNICAL CAMPUS 01-Sep-2026 01-Oct-2026 31-Dec-2026